Chocolate Hazelnut Bites

Here’s another great family friendly snack to keep chilled in the fridge for that afternoon craving (or morning…. or night…..   )   😉



1/2 cup Shredded Coconut (plus some for rolling)

6 Medjool dates

3/4 cup Hazelnuts

1/4 cup Hemp Seeds

1/4 cup Honey

4 tsp Cacao Powder

1 tsp Vanilla

1 Tbsp Coconut Oil

Blend all ingredients in a food processor.  Squeeze together and roll into bite size balls.  Roll in coconut and store in the fridge in an airtight container.

Chocolate Almond Bark

Craving Chocolate?

Whip up a batch of this Chocolate Almond Bark with Sea Salt and pop in the fridge for a quick fix!



1/4 cup Toasted Almonds

1/3 cup coconut oil

3/4 cup raw cacao powder

1/4 cup real maple syrup

Pinch of sea salt

In a small saucepan over medium heat toast the almonds. (Move them around periodically so they don’t burn).  Roughly chop the almonds.

Melt the coconut oil in a small saucepan over low heat.  Slowly add the cacao powder and maple syrup whisking to combine.  Remove from heat and let cool for a couple of minutes.

Line a baking sheet with parchment paper and pour the mixture on top. Sprinkle toasted almonds on top and a pinch of sea salt (more or less to your liking).

Put in the fridge for 3-4 hours, then break apart into pieces.  Store in the fridge for when that craving hits!